<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Come Fare Tutto &#187; pasta al sale</title>
	<atom:link href="http://www.comefaretutto.com/tag/pasta-al-sale/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.comefaretutto.com</link>
	<description>Il blog che fa da sè!</description>
	<lastBuildDate>Mon, 06 Feb 2012 11:00:53 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
		<item>
		<title>Come preparare e conservare la pasta al sale</title>
		<link>http://www.comefaretutto.com/come-preparare-e-conservare-la-pasta-al-sale/#utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=come-preparare-e-conservare-la-pasta-al-sale</link>
		<comments>http://www.comefaretutto.com/come-preparare-e-conservare-la-pasta-al-sale/#comments</comments>
		<pubDate>Fri, 30 Jul 2010 07:00:29 +0000</pubDate>
		<dc:creator>Francesca</dc:creator>
				<category><![CDATA[Fai Da Te]]></category>
		<category><![CDATA[impasto]]></category>
		<category><![CDATA[pasta al sale]]></category>

		<guid isPermaLink="false">http://www.comefaretutto.com/?p=3014</guid>
		<description><![CDATA[E&#8217; un sistema per creare oggetti molto antico, quello della pasta al sale e, nonostante sia stata affiancato da altri tipi di prodotti ben più moderni, continua a regnare incontrastato [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignleft size-full wp-image-3016" title="bambolapiccola" src="http://www.comefaretutto.com/wp-content/uploads/2010/07/bambolapiccola.jpg" alt="" width="200" height="232" /></p>
<p>E&#8217; un sistema per creare oggetti molto antico, quello della<strong> pasta al sale</strong> e, nonostante sia stata affiancato da altri tipi di prodotti ben più moderni, continua a regnare incontrastato nel regno del <strong>fai da te.</strong> Ma come preparare e, successivamente, conservare, l&#8217;impasto che anticipa la realizzazione di vere e proprie opere d&#8217;arte?</p>
<p><br/>Continua a leggere: <a href="http://www.comefaretutto.com/come-preparare-e-conservare-la-pasta-al-sale/">Come preparare e conservare la pasta al sale</a> (...)</p>
<p style="padding:7px; background:#fff; border:1px solid #E0E0E0; clear:both;"><a href="http://www.comefaretutto.com/come-preparare-e-conservare-la-pasta-al-sale/">Come preparare e conservare la pasta al sale</a>, pubblicato su <a href="http://www.comefaretutto.com">Come Fare Tutto</a> il 30/07/2010</p>

<p><small>© Francesca per <a href="http://www.comefaretutto.com">Come Fare Tutto</a>, 2010. |
<a href="http://www.comefaretutto.com/come-preparare-e-conservare-la-pasta-al-sale/#comments">Commenta!</a> |

<br/>
Tag: <a href="http://www.comefaretutto.com/tag/impasto/" rel="tag">impasto</a>, <a href="http://www.comefaretutto.com/tag/pasta-al-sale/" rel="tag">pasta al sale</a><br/>
</small></p>

]]></content:encoded>
			<wfw:commentRss>http://www.comefaretutto.com/come-preparare-e-conservare-la-pasta-al-sale/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

<!-- Performance optimized by W3 Total Cache. Learn more: http://www.w3-edge.com/wordpress-plugins/

Minified using memcached
Page Caching using memcached (User agent is rejected)
Database Caching 2/13 queries in 0.020 seconds using memcached
Object Caching 491/504 objects using memcached

Served from: www.comefaretutto.com @ 2012-02-07 02:23:28 -->
